Week 5 Challenge: Eat at Home

I love eating out. As a mom, I appreciate when a meal is prepared, delivered, and cleaned up for me…all I have to do is make a decision on where I want to go and what I want to eat. I like two types of restaurants…the old trusted places that serve my favorites and the new age modern farm to table type restaurants. I like different, ordering things I’ve never tried before, or what the wait staff thinks is awesome (they usually are pretty good judges). But eating out can get you in trouble with your weight management goals.

A lot of calories are hidden in the large dishes restaurants prepare. If you don’t remember anything else from this post remember that fat, sugar, and salt adds a lot of flavor so restaurants put a lot in their food. Why is that important? Making a similar dish at home can cut calories, fat, sugar, and salt, and quite possibly portion sizes, obviously helping with your weight management goals.

What does this mean? It means eating more homemade meals. It means cooking at home and preparing meals. For some of you this is scary. You’re busy, you have a full time job, you are a mom, father, you’re single and it’s hard to cook for one, you have a hectic schedule…I know, I get it. Not so long ago I was a wife, mom, and worked full time at a job I absolutely adored. Now I’m a full time stay at home wife/mom to an amazing husband and 3 beautiful children. Life is busy…and I have no doubt life will continue to be busy…for many years.

Even though life can be hectic I get so much joy out of making a delicious and healthy meal for my family. Since we have 3 little ones we don’t eat out much. We do get take out every week as a treat (mom doesn’t cook on Friday) but we save a lot of money and calories by eating homemade the other days.

Healthy cooking doesn’t have to be difficult, expensive, or time consuming. Cooking well does take some meal planning, grocery shopping, recipes (or ideas), and some kitchen equipment but it’s not as hard as you think!

So what are the real benefits of eating homemade food rather than eating out all the time?

  1. Saves you money. Sure the health benefits are there but if we are talking real life, it’s so much cheaper to make your own food than going out to eat.
  2. Less fat. Restaurants add butter, margarine, trans-fats, saturated fat, fat fat fat. Fat adds flavor…a lot of delicious flavor. At home you should definitely add fat to your food but use oils like canola, olive, grape seed, etc.
  3. Less salt. We eat too much salt. A lot of salt. Restaurants add salt because it tastes good. Even in while cooking pasta restaurants salt their water heavily.
  4. Less calories. From large portions to more fat and more sugar, eating out can pack on the calories! Cooking at home you can control the calories by cooking well and watching your portion sizes.
  5. It’s a good way to bring families together. From meal planning, to grocery shopping, and finally meal preparation cooking at home can include every member of the family. Kids can be an important part of eating well and kids tend to eat healthier if they are involved in meal preparation. Check out Eat Together PA for great tips!

Think about how much you eat out. Keep in mind breakfast, lunch, dinner, and snacks that you buy “out”. You don’t have to totally cut it out just cut back. Make it a goal this week to eat in (or pack from home) more than you eat out.